Jack's Blog

Bacon Candle? Awesome.

March 12th, 2010  |  Filed under: Daily Post, Jack's Chicago News

Our friends at TheBachelorGuy.com turned us onto a hometown creation that we just had to share with you. Upscale downtown steakhouse David Burke’s Primehouse has entered into the ’scented candles’ business with a new line of Bacon Fat Candles.

David Burke’s, known for some of the best steaks in town, has a new table-top attraction made out of bacon fat. The lit candles dot all the tables in the restaurant and if the smell of fresh bacon wafting through the air isn’t enough – you can go ahead and pour the candle on your food when it comes out.

An edible bacon candle? Our minds were fully blown. I’d like to see that girly “Spring Breeze” or “Clean Linen” candle double as a dinner side-dish. Point: Bacon Candle. Or should we just call it a Bandle?

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